Family-friendly recipes made simple
Discover Amber Oregano 👩🍳! Quick and easy home-cooked meals for everyone. Enjoy stress-free cooking with fuss-free directions, common ingredients, and savory meals you’ll love sharing with family—without overspending. Milkshakes, macarons, fries, omelets, couscous, tagines… Whether you’ve got a Thermomix or just your hands, Amber Oregano keeps every meal delicious and simple!
Icelandic Skyr Pancakes High Protein Protein-packed fluffy pancakes with creamy skyr; quick to mix and cook, yields 8-10 pancakes for a satisfying breakfast.
Skyr Protein Smoothie Bowl Creamy skyr and banana base topped with granola, fresh berries, chia, and coconut for a protein-packed breakfast.
Juneteenth BBQ Baked Beans Smoky-sweet navy beans baked with bacon, molasses and BBQ sauce — a Juneteenth side with deep, nostalgic flavor.
Bridal Shower Rosé Velvet Cake Pink velvet layers with rosé wine, cream cheese frosting and an edible gold drip—ideal for bridal shower celebrations.
Viral Cottage Cheese Flatbread Protein-packed cottage cheese flatbreads from cottage cheese and eggs—soft, flexible, great for wraps, pizzas, or sandwiches.
Fresh Cherry Clafoutis Vanilla Bean Juicy cherries baked in vanilla custard until puffed and golden—an easy, elegant French summer dessert for six.
Marry Me Pasta with Sun-Dried Creamy sun-dried tomato and garlic pasta with parmesan and basil, ready in 30 minutes.
Mango Sticky Rice Cups Creamy coconut-glazed sticky rice topped with ripe mango in individual cups, finished with toasted sesame and fresh mint.
Mango Chili Lime Smoothie Bowl Creamy mango and lime bowl with a hint of chili, coconut milk base, fruit, granola and chia.
Lemon Blueberry Scones Tender lemon blueberry scones—flaky, studded with juicy berries and finished with bright lemon glaze.
Kentucky Derby Burgoo Stew Hearty Southern burgoo with beef, pork, chicken and vegetables, slow-simmered for deep, crowd-pleasing flavor.
Cinco de Mayo Birria Quesadillas Crispy, cheese-filled quesadillas with tender birria beef and a bold consommé for dipping—perfect for Cinco de Mayo.