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Amber Oregano Recipes

Golden-brown Baked Protein Pancake Bowl served warm in a ramekin, drizzled with maple syrup for a cozy single-serve breakfast.
Baked Protein Pancake Bowl

Fluffy high-protein pancake baked in a bowl. Single-serve, no banana, ready in under 30 minutes.

Bowls of creamy cauliflower and broccoli soup garnished with crisp croutons, served alongside crusty bread on a linen napkin.
Cauliflower and Broccoli Soup

Creamy cauliflower and broccoli blend with crispy croutons. Nutrient-packed comfort in every spoonful.

Golden Smoked Haddock Risotto served with a glass of white wine and crusty bread.
Creamy Smoked Haddock Risotto

Creamy Arborio rice with smoked haddock, Parmesan, and lemon zest. Comforting pescatarian main in 45 minutes.

Slices of Blood Orange Loaf Cake with poppy seeds and marzipan, served with tea on a rustic table.
Blood Orange Loaf Cake

Vibrant blood orange loaf with poppy seeds and marzipan—moist, aromatic, and perfect for afternoon tea.

Brightly glazed Blood Orange Tarts arranged on a white plate, showcasing juicy citrus segments and golden crusts.
Blood Orange Tarts

Elegant tarts featuring vanilla custard and vibrant blood orange segments in crisp pastry shells.

Freshly baked Pear Crumble in a white dish, featuring tender pears and a thick, crunchy oat topping ready to serve.
Comforting Pear Crumble Dessert

Juicy pears topped with crunchy oat crumble. A comforting British dessert ready in under an hour.

A slice of Blood Orange Curd Crêpe Cake reveals layers of whipped cream and tangy orange filling between soft crêpes.
Blood Orange Curd Crêpe Cake

Elegant layered crêpe cake with tangy blood orange curd and fresh whipped cream. A showstopping French dessert.

Chocolate Celebration Cake
Chocolate Celebration Cake

Luscious chocolate olive oil cake with rich ganache and crunchy hazelnut praline—a true celebration showstopper.

Savory Cauliflower, Anchovy and Raisin Spaghetti twirled on a fork, highlighting raisins and anchovy flakes in olive oil.
Cauliflower Anchovy Raisin Spaghetti

Whole wheat spaghetti with roasted cauliflower, anchovies, raisins, and capers for umami-sweet balance.