Yogurt Granola Parfait Glass

Featured in: Fresh & Warm Bowls

This layered dish blends creamy Greek yogurt with crunchy granola and fresh fruit for a light yet satisfying treat. Fresh mixed berries and banana slices alternate with yogurt and granola, creating an appealing texture combination. Optional honey or maple syrup adds gentle sweetness, while chopped nuts and mint leaves offer a fresh garnish. Quick to prepare and easy to customize with seasonal fruits, it’s perfect for a wholesome breakfast or brunch.

Updated on Fri, 12 Dec 2025 14:16:00 GMT
Creamy yogurt and crunchy granola layered in a Yogurt Parfait Glass, topped with fresh mixed berries. Save
Creamy yogurt and crunchy granola layered in a Yogurt Parfait Glass, topped with fresh mixed berries. | amberoregano.com

A refreshing and wholesome brunch treat featuring creamy yogurt, crunchy granola, and layers of fresh fruit—perfect for a light yet satisfying start to the day.

This parfait has become a weekend favorite in my home, perfect for a quick and healthy breakfast that feels like a treat.

Ingredients

  • Dairy: 2 cups (500 g) Greek yogurt (plain or vanilla)
  • Fruits: 1 cup (150 g) fresh mixed berries (strawberries, blueberries, raspberries), 1 medium banana, sliced
  • Grains: 1 1/2 cups (120 g) granola
  • Sweetener (optional): 2 tbsp honey or maple syrup
  • Garnish (optional): 2 tbsp chopped nuts (e.g., almonds, walnuts), Fresh mint leaves

Instructions

Prepare the fruit:
If using strawberries, hull and slice them. Rinse all berries and pat dry. Slice the banana.
Layer the yogurt:
In each of 4 glasses, add 2 tablespoons of yogurt as the first layer.
Add granola:
Add a layer of granola (about 2 tablespoons) over the yogurt.
Add fruit:
Add a layer of mixed fruits and a few banana slices.
Repeat layers:
Repeat the layers (yogurt, granola, fruit) until the glasses are filled, finishing with a layer of fruit on top.
Sweeten:
Drizzle with honey or maple syrup if desired.
Garnish:
Garnish with chopped nuts and mint leaves.
Serve:
Serve immediately for best texture.
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| amberoregano.com

Sharing this parfait with my family creates joyful mornings and healthy habits we all cherish.

Nutritional Information

Per serving: Calories 250, Total Fat 7 g, Carbohydrates 38 g, Protein 10 g

Allergen Information

Contains milk (yogurt) and tree nuts (if nuts are used). Check granola ingredients for possible allergens like nuts, gluten, soy. Use gluten-free granola as needed.

Required Tools

4 parfait or drinking glasses, spoons, paring knife, small cutting board

A colorful Yogurt and Granola Parfait Glass, showcasing layers of yogurt, fruit, and nutty granola. Save
A colorful Yogurt and Granola Parfait Glass, showcasing layers of yogurt, fruit, and nutty granola. | amberoregano.com

This parfait is an easy way to add fresh fruit and protein to your morning routine with minimal prep.

Recipe FAQs

Can I use dairy-free yogurt alternatives?

Yes, plant-based yogurts like almond or coconut yogurt work well as dairy-free substitutes and maintain the creamy texture.

How can I keep the granola crunchy?

Assemble just before serving and consider briefly toasting the granola in a dry skillet to enhance its crunchiness.

What fruits complement this dish best?

Mixed berries such as strawberries, blueberries, and raspberries work beautifully, along with sliced bananas. Seasonal fruits like mango or kiwi are great alternatives.

Is it possible to adjust sweetness levels?

Yes, honey or maple syrup can be drizzled according to taste or omitted for a naturally tart and fresh flavor.

Can nuts be added safely for allergies?

If there are nut allergies, simply omit the chopped almonds or walnuts to keep it safe without compromising texture much.

Yogurt Granola Parfait Glass

Creamy yogurt and crunchy granola layered with fresh fruit for a light, refreshing start.

Prep Time
10 mins
0
Time Needed
10 mins
Recipe by Amber Oregano Caleb Murphy


Skill Level Easy

Cuisine International

Portion Size 4 Portions

Dietary Info Meat-Free

What to Use

Dairy

01 2 cups plain or vanilla Greek yogurt

Fruits

01 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
02 1 medium banana, sliced

Grains

01 1 1/2 cups granola

Sweetener (optional)

01 2 tablespoons honey or maple syrup

Garnish (optional)

01 2 tablespoons chopped nuts (almonds or walnuts)
02 Fresh mint leaves

How to Prepare

Step 01

Prepare fruit: Hull and slice strawberries if using; rinse all berries and pat dry. Slice the banana.

Step 02

Layer yogurt: Place 2 tablespoons of yogurt into each of 4 parfait glasses as the first layer.

Step 03

Add granola layer: Top yogurt with approximately 2 tablespoons of granola in each glass.

Step 04

Add fruit layer: Add mixed berries and a few banana slices over granola in each glass.

Step 05

Repeat layering: Continue layering yogurt, granola, and fruit until glasses are filled, finishing with fruit on top.

Step 06

Add sweetener: Drizzle honey or maple syrup atop each parfait if desired.

Step 07

Garnish: Sprinkle chopped nuts and fresh mint leaves on top before serving.

Step 08

Serve: Serve immediately to maintain crunchiness and freshness.

What You'll Need

  • 4 parfait or drinking glasses
  • Spoons
  • Paring knife
  • Small cutting board

Allergy Details

Always check ingredients for allergens and talk to your doctor if unsure.
  • Contains milk (yogurt), tree nuts (if nuts used), and gluten (if granola is not gluten-free).
  • Check granola ingredients for potential allergens such as nuts, gluten, or soy.

Nutrition Details (per serving)

Nutritional data is for info only—consult a professional for health guidance.
  • Energy: 250
  • Total Fat: 7 g
  • Carbohydrates: 38 g
  • Proteins: 10 g